February 2003 - KYGER
BAKERY PRODUCTS, INC. WINS FIRST PLACE
IN 2003 NATIONAL PIE CHAMPIONSHIPS (COMMERCIAL DIVISION)
Avon, IN - Kyger
Bakery Products, Inc. won three first place blue ribbons
at the prestigious 2003 National Pie Championships in
Celebration, Florida, during the Great American Pie
Festival.
Kyger Bakery Products, Inc.’s
Lemon Meringue and Coconut Crème Pies took home
first place in the Commercial Division, Family Category.
In the No-Sugar-Added Family Category, Kyger Bakery
Products, Inc.’s In-store Bakery (ISB) No-Sugar-Added
Peach Pie also won first place. “We are honored
and pleased to be recognized in this competition as
best and distinguished above the rest,” said Joseph
E. Latouf, President of Kyger Bakery Products, Inc.,
“especially for our meringue and crème
pies, which are our best-selling items.”
Kyger Bakery Products, Inc. is headquartered
in Avon, Indiana, and is a leading manufacturer of superior
quality crème and meringue pies, angel food cakes
and crème cakes, and has been in business for
40 years. Kyger Bakery Products, Inc. also successfully
launched fruit pies last year, and Joseph E. Latouf
offers, “We are ready with the quality and capacity
to serve the marketplace.”
For sales information, please contact
Joseph E. Latouf, Executive Vice-President of Sales
and Marketing Harlan Bakeries, Inc. / President, Kyger
Bakery Products, Inc.
at jlatouf@harlanbakeries.com
or send correspondence to the address below:
Harlan Bakeries, Inc.
7597 East US Highway 36
Avon, IN 46123-7171
Phone: (317) 272-3600
Fax: (317) 272-1110
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